Features include PreciseAir™ convection system (upper oven only), glass touch controls, and convection bake (upper oven only), along with hidden bake oven interior.
Product Features
Glass touch controls — Smooth controls are easy to use and add a sophisticated style to the kitchen
PreciseAir™ convection system (upper oven only) — A reversing fan circulates heat and air for evenly browned and baked foods
Flat back convection (upper oven only) — Convection fan system is only 1” deep to provide additional room for cookware
Convection bake (upper oven only) — This setting is optimal for baking casseroles or lasagnas, yeast breads, pies and pizzas with no need to turn the pan
Convection roast (upper oven only) — Optimal for larger cuts of meat, this setting rotates the heat around all sides, sealing in the juices, producing rotisserie results at up to 25% faster than a conventional oven
Hidden bake oven interior — Conceals the lower oven bake element to eliminate hard-to-reach areas that collect food and spills for easy cleaning
